Perfect Tomato Soup PT41M https://img4.cooker-king.com/201907/2019/0917/ad/0/783259/300x200x90.jpg Tomato soup is up there is one of the most popular soups (not to mention kid-friendly) around. There are lots of ways to season up a bowl of good tomato soup, but sometimes you just want the classic – bursting with tomato flavor, silky smooth, and not complicated by much else. This delicious tomato soup is very easy, just try it! 4 servings Ingredients: Ground black pepper Coarse salt 2 tbsp. Tomato paste 1 cup Vegetable broth 1 can Crushed tomatoes 2 Large tomatoes, seeded and diced 2 cloves Garlic cloves, minced 1 Large carrot, peeled and chopped 1 Onion, chopped 1 tbsp. Olive oil

    Perfect Tomato Soup

    4.4

    ( By Tracy )

    Tomato soup is up there is one of the most popular soups (not to mention kid-friendly) around. There are lots of ways to season up a bowl of good tomato soup, but sometimes you just want the classic – bursting with tomato flavor, silky smooth, and not complicated by much else. This delicious tomato soup is very easy, just try it!
    01 Information
    • Grade easy
    • Serving 4 servings
    • Calorie 172 Kcal
    • Prep Time 15 Mins
    • Cook Time 26 Mins
    • Total Time 41 Mins
    02 Ingredients
      • Ground black pepper
      • Coarse salt
      • 2 tbsp. Tomato paste
      • 1 cup Vegetable broth
      • 1 can Crushed tomatoes
      • 2 Large tomatoes, seeded and diced
      • 2 cloves Garlic cloves, minced
      • 1 Large carrot, peeled and chopped
      • 1 Onion, chopped
      • 1 tbsp. Olive oil
    03 Method
    • Step 1
      Heat the oil in a large soup pot over medium heat. Add the onions and saute for 3 minutes, until they start to soften. Add the carrots and garlic and saute for 3 minutes more.
    • Step 2
      Add the fresh tomatoes, canned tomatoes, broth, and tomato paste to the pot, turn the heat to high, and bring to a simmer. Reduce the heat to medium-low and continue to simmer, uncovered, for another 20 minutes.
    • Step 3
      Either use an immersion blender to puree the soup until smooth right in the pot, or very carefully transfer the soup in batches to a food processor blender and puree until smooth.
    04 Author
    Tracy Tracy
    88 Recipes

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