Mexican Slaw PT25M https://img2.cooker-king.com/201907/2019/0923/3e/9/713153/300x200x90.jpg This Mexican slaw is filled with fresh vegetables like peppers, carrots, jicama, jalapeno and cilantro and then tossed in a cumin lime dressing. Vegetables like red and yellow bell peppers, carrots, jicama, jalapeno, cilantro, and purple cabbage are tossed in a light lime and honey vinaigrette spiced with cumin, coriander and a pinch of chili powder- making this perfect if you’re watching calories or if you want an egg or dairy-free slaw option. 6 servings Ingredients: Freshly ground black pepper Kosher salt 3 tbsp. Olive oil 1/3 cup Fresh lime juice 1 tbsp. Honey 1/4 tsp. Chili powder 1/2 tsp. Ground coriander 3/4 tsp. Cumin 1/2 cup Chopped fresh cilantro 1 Minced small jalapeno 4 Sliced green onions 1/2 Yellow bell pepper 1/2 Red bell pepper 1 cup Grated carrots 1 1/2 cups Sliced jicama 4 cups Sliced purple cabbage

    Mexican Slaw

    4.0

    ( By Tanya )

    This Mexican slaw is filled with fresh vegetables like peppers, carrots, jicama, jalapeno and cilantro and then tossed in a cumin lime dressing. Vegetables like red and yellow bell peppers, carrots, jicama, jalapeno, cilantro, and purple cabbage are tossed in a light lime and honey vinaigrette spiced with cumin, coriander and a pinch of chili powder- making this perfect if you’re watching calories or if you want an egg or dairy-free slaw option.
    01 Information
    • Grade medium
    • Serving 6 servings
    • Prep Time 25 Mins
    • Total Time 25 Mins
    02 Ingredients
      • Freshly ground black pepper
      • Kosher salt
      • 3 tbsp. Olive oil
      • 1/3 cup Fresh lime juice
      • 1 tbsp. Honey
      • 1/4 tsp. Chili powder
      • 1/2 tsp. Ground coriander
      • 3/4 tsp. Cumin
      • 1/2 cup Chopped fresh cilantro
      • 1 Minced small jalapeno
      • 4 Sliced green onions
      • 1/2 Yellow bell pepper
      • 1/2 Red bell pepper
      • 1 cup Grated carrots
      • 1 1/2 cups Sliced jicama
      • 4 cups Sliced purple cabbage
    03 Method
    • Step 1
      Toss the slaw ingredients into a large bowl.
    • Step 2
      In a small bowl measure in the cumin, coriander and chili powder.
    • Step 3
      Add in the honey and lime juice, then whisk in the olive oil.
    • Step 4
      Season with salt and pepper to taste.
    • Step 5
      Toss the slaw in the dressing right before serving.
    04 Author
    Tanya Tanya
    32 Recipes

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