Easy Chicken Noodle Soup PT60M https://img5.cooker-king.com/201907/2019/1017/b9/1/393280/300x200x90.jpg This comforting classic is so easy to make, you'll never eat the store-bought version again. 6 servings Ingredients: 6 oz. vermicelli or angel-hair pasta, broken into 1 1/2-inch pieces 4 cups chicken broth 1/4 cup chopped fresh dill 1 medium yellow onion, diced small 2 stalks celery, diced small 1 1/4 pounds boneless, skinless chicken breasts Salt and pepper 2 medium carrots, diced medium 1 tbsp. olive oil

    Easy Chicken Noodle Soup

    5.0

    ( By Jennifer )

    This comforting classic is so easy to make, you'll never eat the store-bought version again.
    01 Information
    • Grade easy
    • Serving 6 servings
    • Calorie 301 Kcal
    • Prep Time 35 Mins
    • Cook Time 25 Mins
    • Total Time 60 Mins
    02 Ingredients
      • 6 oz. vermicelli or angel-hair pasta, broken into 1 1/2-inch pieces
      • 4 cups chicken broth
      • 1/4 cup chopped fresh dill
      • 1 medium yellow onion, diced small
      • 2 stalks celery, diced small
      • 1 1/4 pounds boneless, skinless chicken breasts
      • Salt and pepper
      • 2 medium carrots, diced medium
      • 1 tbsp. olive oil
    03 Method
    • Step 1
      In a large pot, heat oil over medium-high. Add celery, carrots, and onion and cook until celery and carrots are crisp-tender, about 5 minutes; season with salt and pepper.
    • Step 2
      Add broth and 4 cups water and bring to a boil. Add chicken, reduce to a simmer, and cover. Cook until chicken is cooked through, about 10 minutes.
    • Step 3
      With tongs, remove chicken and chop or shred into bite-size pieces. Add pasta to pot and cook until tender, about 4 minutes; season with salt and pepper. To serve, stir in chicken and dill.
    04 Author
    Jennifer Jennifer
    75 Recipes

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