Fantastic Grilled Corn on the Cob

Rated 4.3 from 143 votes

Prep Time

10M

Total Time

30M

Servings

4 servings.

4 ears corn on the cob , husks and silk removed

1/4 cup butter , softened

2 Tbsp. KRAFT Grated Parmesan Cheese

1 tsp. chopped fresh parsley

1. Rinse corn under cold water; wrap individually in Reynolds Wrap® Aluminum Foil.

2. Grill 15 to 20 min. or until tender, turning occasionally.

3. Mix remaining ingredients; spread onto corn.

What You Need