Hawaiian Wedding Cake I
Get ready to do the hula! Good with cream cheese or sour cream frosting.
Rated
4.5
from
67
votes
Prep Time
Total Time
Servings
18 servings
What You Need
1 1/2 cups white sugar
1 teaspoon baking soda
2 cups all-purpose flour
2 eggs
1 (20 ounce) can crushed pineapple with juice
1 cup chopped walnuts
3/4 cup flaked coconut
Instructions
Preheat oven to 350 degrees F (175 degrees C).Grease one 9 x 13 inch pan.
In a large bowl, mix sugar, soda, and flour by hand.Mix in eggs, pineapple with juice.Stir in nuts, and coconut.Pour into prepared pan.
Bake for 35 to 40 minutes.Cool on wire racks.
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